FOOD AND NUTRITION
Administered by the School of Nutrition
DEGREE: Four years of study following Grade 12 U/M or OAC graduation.
ADMISSION: O.S.S.D. with six Grade 12 U/M or OAC courses including the following:
NEW CURRICULUM: Grade 12 U courses in: English, Chemistry (SCH4U), and Biology (SBI4U) with a minimum grade of 60 percent or higher in each of these courses.
OLD CURRICULUM: OAC courses in: English, Chemistry and Biology with a minimum grade of 60 percent or higher in each of these courses.
NOTES:
1— ENG4U/EAE4U or English/Anglais OAC 1 is the preferred English.
2— It is recommended that students include a course in Grade 12 U or OAC Mathematics or equivalent, a Grade 12 U or M Social Sciences and Humanities or OAC Social Science and a senior level Family Studies course in their secondary school studies.
3— Applicants may be required to attend an on-campus information session or interview, to submit an essay outlining their academic and career interests, and to forward other relevant documentation in support of their application. Further information regarding the above admission criteria will be sent to applicants by the Office of Undergraduate Admissions as part of the admissions process.
These criteria will be used in the selection process.
4— Ryerson will allow the mixing of U, M and OAC courses as applicable but comparable courses will not be double-counted. As well, Ryerson will not accept the "out of school" component of Grade 12 U/M co-op courses for admission consideration.
5— Subject to competition, candidates may be required to present averages/grades above the minimum.
