Brief Description
Nutrition and Food Sciences (formerly Nutritiongate) provides comprehensive coverage
of all aspects of human and animal nutrition. The database contains
over 500,000 records derived from CAB ABSTRACTS™ database,
including material from serials, conference proceedings, theses,
and reports. Explore the bibliographic records further through links
to full text journals hosted by Ingenta or order papers through
document delivery service.
| Dates of Coverage: |
1973 - present |
| Frequency of Updates: |
Weekly |
| Record Type: |
Abstracts
and selected Full Text |
| Number of Records: |
500,000+ |
| Subjects Covered: |
Nutrition Information
Resource, Food Science, Food Safety, Human Nutrition Research,
and Animal Nutrition Research. |
| Journal List: |
Available |
|
Access
CONNECT
via the www
Access is available on and off campus to Ryerson
University students, staff and faculty.
Maximum number of simultaneous users:
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