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Hospitality and Tourism Management

Program Format(s):

  • Full-Time, Four-Year
  • Full-Time, Five-year Co-op

Degree Earned: Bachelor of Commerce

Ontario Secondary School Students:
2016 Grade Range for Admission / Wait List Consideration:

Actual minimum grade ranges required for Fall 2017 admission/wait list consideration will be determined based on grades and qualifications presented by the applicant pool as they become available. Required grade ranges may fluctuate from year to year (up or down) as a result of competition. Applicants not educated in Ontario may present the equivalent of the Ontario requirements. Ryerson reserves the right to determine equivalency at its sole discretion.

Domestic Fees Range: $8,880 - $9,511
International Fees Range: $25,123 - $25,179

About the Program: Dynamic, innovative and constantly evolving, the hospitality and tourism industry is full of exciting employment opportunities, at home and abroad. Ryerson graduates in this bustling field are business management professionals who successfully lead organizations in areas such as accommodation, food and beverage, and sustainable tourism. As the largest and fastest-growing field in the world, hospitality and tourism employs one in ten Canadians and is a gateway to a variety of fulfilling careers.

This program selects students on the basis of academic achievement/grades only. Additional non-academic requirements are not required for admission consideration.

Thinking of applying? Make sure the program is still accepting applications.

"The faculty itself is very close to businesses. We all have connections to people working in hotels, in destinations, in convention centres, and in various events and food services. The students benefit from those relationships."

Frederic Dimanche
Program Director,
Ted Rogers School of Hospitality and Tourism Management

Academic Requirements

Ontario Secondary School Diploma (OSSD) or equivalent with a minimum of six Grade 12 U or M courses including the following program specific requirements. Typically, a minimum overall average of 70% establishes eligibility for admission consideration; subject to competition individual programs may require higher pre-requisite grades and/or higher overall averages:

  • English/Anglais (ENG4U/EAE4U preferred)
  • Mathematics [One of: Advanced Functions (MHF4U), Calculus and Vectors (MCV4U) or Mathematics of Data Management (MDM4U)]
  • Grade 12 U Calculus and Vectors (MCV4U) is the preferred Mathematics course.
  • The minimum grade(s) required in the subject prerequisites (normally in the 65-70% range) will be determined subject to competition.

Academic admission requirements for all other applicants are available at:
Admission Requirements Overview.