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Systems Management I
Basic concepts of management, decision-making and engineering design that affect the OHS specialist. Introduces individual elements of the contemporary OHS management system. Each element is considered from an evidence-based perspective, as a background for implementing codified management systems standards and best practices guidelines. Students will set health and safety priorities, develop management system plans, and negotiate health and safety requirements in the manufacturing, distribution, use, and/or disposal phases of a product or process life-cycle.
Weekly Contact: Lecture: 3 hrs.
GPA Weight: 1.00
Course Count: 1.00
Billing Units: 1
Mentioned in the Following Calendar Pages
*List may not include courses that are on a common table shared between programs.
- Accounting and Finance Professionally-Related Table I
- Business Management Professionally-Related Table I
- Business Technology Management Professionally-Related Table II
- Minor in Occupational Health and Safety
- OHS 818 - Systems Management II
- Occupational and Public Health
- Open Elective Table
- Public Administration and Governance Professionally-Related Table I
- Retail Management Professionally-Related Table II