Pitman Dining Hall
Hours
Monday to Thursday | 7 a.m. to 9 p.m.
Friday | 7 a.m. to 8:30 p.m.
Saturday and Sunday | CLOSED
Location
Pitman Hall
160 Mutual Street
Meal plan holders can access meals from the Pitman Dining Hall
At the Pitman Dining Hall, your meal plan allows you to eat all you care to! Access to the dining hall and drop in dining is available to all community members.
Meal plan holders
All-you-care-to-eat with your 5-day, 7-day, Pitman Apartment declining balance meal plan or meal pack.
Swipe your OneCard to enter and enjoy!
TMU Dining Dollar drop-in price
Pay the drop-in price and get access to all-you-care-to-eat!
Breakfast: $12.95 | Lunch: $17.95 | Dinner: $20.25
What you'll find at the Pitman Dining Hall
The Pitman Dining Hall hosts a number of stations serving delicious eats, where you can find:
Plenty of options
A made without allergens station (peanuts, tree nuts, sesame, eggs, dairy, shellfish, gluten)
Healthy and delicious options to fuel you through the day
Rotating menus as diverse as the TMU community
Your feedback is important to us
TMU Dining Halls are committed to continuously improving the on-campus dining experience for Toronto Metropolitan University community members. If you have any feedback on our services, programming and menus we’d love to hear from you!
Menu: April 15th to 19th
Important Disclaimer: Menu may be changed due to product availability.
All menu items are subject to change due to market availability.
Dietary and allergen symbols
vegetarian (v), vegan (vg), halal (h), made without gluten (mwg), made without dairy (mwd)
Breakfast
Monday to Friday | 7:30 a.m. to 10:45 a.m.
Holidays | 9 a.m. to 10:45 a.m.
Saturday and Sunday | CLOSED
Assortment of daily specials, including:
- Hot breakfast items, including eggs, potatoes of the day, bacon and sausage
- Breakfast pastries, including danishes, croissants and muffins
- Yogurt bar
- Fresh fruit
- Assorted beverages, including coffee, tea, smoothies, juices and more
Lunch - Home Kitchen
Monday - Friday | 11 a.m. to 3:50 p.m. | While quantities last
Saturday - Sunday | CLOSED
Monday |
Tuesday |
Wednesday |
Thursday |
Friday |
| Turkey Bolognese with Pasta (mwd) | BYO Mexican Beef tacos (h) | Chicken Linguine Tetrazzini (h) | Herb & Dijon Crusted Pollock (h, mwd) | Caribbean Curry Chicken (h) |
| Cheesy Garlic Breadsticks (v) | Baked Sweet Potatoes (vg, mwg) | Fried Bannock (v) | Butternut Squash Risotto (vg, mwg) | Rice & Peas (vg, mwg) |
| Carrots (vg, mwg) | Sautéed Corn & Black Bean (vg, mwg) | Butternut Squash (vg, mwg) | Garlic & Rosemary Carrots (vg, mwg) | Roasted Squash (vg, mwg) |
| Eggplant Moussaka (v) | Sriracha Ginger Tofu with Quinoa (vg, mwg) | Waygu & Vegetable Pot Pie (vg) | 'Meatless Chicken' with Pasta Primavera (vg) | Spicy Bean & Tomato Stew (vg, mwg) |
Lunch and Dinner - Soup
Monday - Friday | 11 a.m. to 3:50 p.m. | While quantities last
Saturday - Sunday | CLOSED
Monday |
Tuesday |
Wednesday |
Thursday |
Friday |
| Louisiana Chicken Rice Soup (h, mwg) | Shrimp & Bacon Chowder | Thai Beef Soup (h, mwg) | Chicken Tortilla Soup (h) | French Onion Soup |
| Russian Bean & Potato Soup (vg) | Harvest Squash Soup (vg) | Roasted Red Pepper Bisque (vg) | Creole Pasta Soup (vg) | Pasta Bean Soup (vg) |
| Leek & Potato Soup (v, mwg) | Hot & Sour Tofu (vg, mwg) | Cream of Tomato Soup (v, mwg) | Cheesy Cauliflower Soup (v, mwg) | Avgolemono (v, mwd, mwg) |
Lunch and Dinner - Grill Station
Monday - Friday | 11 a.m. to close | While quantities last
Saturday - Sunday | CLOSED
Monday |
Tuesday |
Wednesday |
Thursday |
Friday |
| Fillet of Fish on a Bun (h) | Tandoori Chicken Wrap with Raita Sauce (h) | Fried Fish (h, mwd) | Genoa Salami, Provolone & Pepper Panini | Chicken Sandwich with Slaw (h) |
| Veggie Hot Dog (v) | Black Bean Burger (v) | Veggie Hot Dog (v) | Black Bean Burger (v) | Veggie Hot Dog (v) |
| Onion Rings (vg) | Shoestring Fries (vg, mwg) | Waffle Fries (v) | Sweet Potato Fries (vg, mwg) | Thick Cut Fries (vg, mwg) |
| Chicken Nuggets (h) | Flatbread; 3 Cheese (v) or Pulled Pork | Perogies with Sour Cream (v) | Corn Dog | Grilled Cheese Sandwich Sticks (v) |
Lunch and Dinner - Sans (made without gluten)
Monday - Friday | 11 a.m. to close | While quantities last
Saturday - Sunday | CLOSED
Customize your meal with a variety of made-without-gluten toppings and sauces.
Monday |
Tuesday |
Wednesday |
Thursday |
Friday |
| Korean Bibimbap | Nacho Granda | Pasta Station | South American Bowl | Mongolian Bowl |
Dinner
Home Kitchen | 4 p.m. to close | While quantities last
Monday |
Tuesday |
Wednesday |
Thursday |
Friday |
| Korean BBQ Chicken (h, mwd, mwg) | Chicken Cacciatore (h, mwd, mwg) | Carved Slow Roasted Bone-In Ham | Beef Pot Pie | Baked Sriracha Salmon (h) |
| Coconut Jasmine Rice (vg, mwg) | Herbed Rice (vg, mwg) | Scallop Potato (v) | Mash Potato (v, mwg) | Stir Fry Chow Mein Noodles in Honey Garlic Sauce with Onions & Peppers (v) |
| Braised Bok Choy (vg, mwg) | Sweet Potato & Cauliflower Tagin (vg, mwg) | Steamed Broccoli Florets (vg, mwg) | Roasted Root Vegetables (vg, mwg) | Soy & Ginger Beans (vg, mwg) |
| Red Curry Vegetables with Coconut Milk (v) | Vegetable & Waygu Strudel (vg) | Kung Pao Tofu with Fried Rice (vg, mwg) | Spaghetti Lentil Bolognaise (v) | Tofu Bourguignon with Egg Noodles (v) |