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Intensive examination of clinical practice, approaches to research, and management and policy development, prepares you for advanced practice and leadership within the child and youth care field.
Achieve the Integrated Competencies for Dietetic Education and Practice via classroom and practicum courses offered through partnerships with North York General Hospital, SickKids, Unity Health (St. Michael’s Hospital), and Sunnybrook Health Sciences Centre and Women’s College Hospital.
Enrich your understanding of diversity and inclusion. Prepare for leadership roles in a variety of sectors — including child care, family supports, education and health care.
The Course Stream prepares students for management and leadership roles in policy and education. Graduates of our Thesis Stream contribute to evidence-based practice as researchers, academics and more.
Advance your ability to communicate nutrition and food issues to diverse audiences. The accredited practicum option prepares future dietitians for success, while the MRP option supports experienced dietitians to become leaders in nutrition communication.
Learn about anti-oppression and critical approaches to social work. Transform practice in child welfare settings, school boards, clinical and community programs, and government institutions.
Learn to integrate urban culture, nature, inclusion and sustainability frameworks into urban development and design, and pursue career advancement in a range of planning roles.