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Undergraduate Student Resources

The School of Nutrition offers services and resources in support of your academic, professional and personal goals.

Student Groups and Campus Initiatives

Broaden your horizons by taking part in nutrition-related student groups and campus initiatives.

Career Resources

Pursue a variety of professional pathways in dietetics, the food industry, health promotion and more.

Planning Your Courses

Keeping your education on track in the School of Nutrition means following the right steps when selecting your courses.

Academic Standing

All students are responsible for checking their academic standing at the end of each term once grades have been released.

Experiential Learning

Explore opportunities to put theory into practice through hands-on learning.

International Exchange Program

Ryerson provides many opportunities for you to take your Nutrition and Food education global.

Nutrition Research Guide

An introduction to library resources supporting research in Nutrition.

More Resources