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President’s Breakfast: Honouring 30, 35, 40 and 45+ years of service

The President's Breakfast provides an opportunity to recognize and thank our longest serving employees for their commitment to Ryerson. At a special breakfast with the President, Ryerson employees and their contributions are celebrated for their 30th, 35th, 40th and 45th+ years of service.


Criteria for inclusion in the President’s Breakfast

  1. The employee's career status was "active" within the calendar year during which they attained their 30th, 35th, 40th and 45th+ year of service (e.g. the list of honourees for the 2015 celebration will include all employees who were active and completed their 30th, 35th, 40th and 45th+ year in 2014);
  2. The inclusion year is derived from the employee's hire date. Duration of service is calculated from their first assignment to 30th, 35th, 40th or 45th+ year of service;
  3. Employees on extended leave (e.g. LTD) will be reviewed individually;
  4. Term employment, limited term faculty status (RFA LTF), part time and sessional instructor status (CUPE 3904 Unit 1 and/or CUEW), continuing education instructor status (CUPE 3904, Unit 2 and/or non union), part time and casual staff and combinations of the above, are included when calculating eligible service;
  5. If continuity of employment is maintained, breaks in service of less than 12 months are permitted;
  6. Breaks in service through non-work periods or leave of absences (paid or unpaid) do not impact the calculation of eligible service;
  7. Periods of workload reduction do not impact calculation of eligible service;
  8. Voluntary separation from the university through resignation or retirement before having acquired 30, 35, 40 or 45+ years of service precludes the individual from the celebration.

* It should be noted that the criteria are used only to establish eligibility for invitation to the President’s Breakfast celebration, and do not apply for establishing eligibility for benefits or pensions or any other purpose.

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Recognition event
February 2019

President’s Breakfast Honourees

> View honouree listings

For questions or more information regarding this event, please contact:

Nate Tysdal
Total Compensation Project Administrator
416-979-5000, ext. 4726