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Advisory Council

The Ted Rogers School of Hospitality and Tourism Management Advisory Council is a group of volunteers that provides expert advice to our school on program-related matters such as curriculum, program review, technology and trends in the industry, discipline or profession.

The Council promotes the School in the broader community, including among potential employers, and advise and assist the program in respect to external liaison. Where appropriate, the Council will advise on, and participate in, fundraising and the securing of resources.

Our council members are a diverse group of industry partners from all areas of the hospitality and tourism sector. They bring a wealth of expertise on their field and have given great support to our program.

Sheralyn Berry

Sheralyn Berry

President, Contiki Holidays

Cyrus Cooper

Cyrus Cooper

President, Ryerson Hospitality Alumni Association (RHAA)

Juanita Dickson 

President, Gusto 54 Restaurant Group

 

Patrick Doyle

Patrick Doyle

Vice President & General Manager, American Express Global Business Travel, Canada

Susan Helstab

Principal, Helstab Advisory Inc.

Shalabh Kaysatha

Shalabh Kayastha

Chair, Advisory Council

Laura Pallotta

Laura Pallotta

Vice President, Sales & Marketing, Marriott Hotels of Canada

Marna Santo

Marna Santo

Vice President, Human Resources & Administration, Metro Toronto Convention Centre